Showcased by Chef Daniel “Digger” Black
Alaska seafood is at the height of its flavor and quality when it is fresh caught from the nutrient-rich water in nearby Uyak Bay and the surrounding saltwater of Kodiak. At Kodiak Legends Lodge we are serving up some top-quality fish fillets for your take home enjoyment and while you are here Chef Digger is serving up some incredibly fine cuisine that our guests rave about. Search our photos for an idea of some of the 5-star meals you’ll have at the hands of Chef and our hospitality team. Plus follow these Alaska seafood recipes prepared by Chef Digger for your stunning halibut, salmon, lingcod and rockfish fillets that will fill your freezer.